My current addiction.
Romaine lettuce, a cup or two of quinoa (cooked in bone broth), blueberries, mandarine oranges and fresh roasted almond slivers (a little ghee and some sea salt toasted on the stove top). Add a little poppy seed dressing…..TO.DIE.FOR. Don’t bother making it without the fresh toasted almonds. They make the whole thing.
I made it 143 days without posting a food photo. As a foodie family, that was hard. And I give up. This is one of my most favorite fast dinners when things are chaos at our house. We call it pizza pasta. We choose all organic ingredients and it’s so delicious. This serves our family of 6 dinner plus leftovers. Recipe follows.
Pizza Pasta
Splash Braggs Olive Oil
1 Red Bell Pepper Julienne cut
1 Orange or Yellow Bell Pepper Julienne cut
1 Green Bell Pepper Julienne cut
1 White Onion
I Container Mushrooms, washed and sliced
2 Lg Cans Black Olives
2 Packages Applegate Pepperoni Slices cut in to quarters
2 Cans Organic Pizza Sauce
1 Box Quinoa Pasta or Lentil Pasta […]
I posted this photo of our dinner over on instagram tonight along with a few requests for the recipe. So here it is. Easy peasy, gluten free, dairy free, soy free, egg free, grain free option, fast, super yum dinner!
Italian Stirfry
1 Yellow Pepper Julienne Cut
1 Green Pepper Julienne Cut
1 Red Pepper Julienne Cut
1 White or Yellow Onion Julienne Cut
1 Container of Mushrooms sliced
1 Can Black Olives
1 Jar Artichoke Hears cut in half
Handful of Cherry Tomatoes cut in half
3 Cloves of Garlic chopped
1 Pack Applegate Pepperoni cut up
Dash of salt
Dash of fresh ground black pepper
10-15 Leaves of Fresh Basil from my garden
1 Jar of Organic Roasted Garlic Salad Dressing
Throw it all in […]